If you plan to visit Dubai this year, you should eat seafood. The city has several seafood restaurants. You can try Ossiano, an underwater bar, restaurant, Zuma, Lucky Fish, Aprons & Hammers, and many more. We’ll also discuss Zuma, an underwater bar and restaurant.
Ossiano is an underwater bar and restaurant.
If you’ve ever wanted to try the unique dining experience in Dubai, you’ll want to try Ossiano, an underwater bar, and restaurant. Set against the World’s largest aquarium, this fine-dining restaurant offers floor-to-ceiling glass walls and front-facing water views. Chef de Cuisine Gregoire Berger won more awards in 2019 than any other chef in Dubai, including the 49th Best Chef in the World. The restaurant offers a la carte and tasting menus made from sustainable sources and prepared by skilled chefs.
The restaurant serves 40 kilograms of seafood weekly, with 65,000 species on display. The restaurant features a feature wall with a tank of the Ambassador Lagoon, and diners can eat while watching the stingrays swim around in the aquarium. Nigerian Restaurant in London Guests can opt for premium platters, which cost AED 950 each. A fifty-gram tin of Beluga caviar costs more than a thousand euros.
Located in the heart of Dubai, Lucky Fish is one of the best Mediterranean restaurants in town. Located in the upscale Palm West Beach development, this restaurant promises a laid-back coastal vacation experience, authentic Mediterranean cuisine, and a fun and lively ambiance. Despite its great location, Lucky Fish isn’t ranked highly on Google. But that doesn’t mean you shouldn’t try it! Here are three reasons why.
The interiors of Lucky Fish are a mix of rustic and coastal-inspired design concepts. Its outdoor terrace and beach cabanas are both beautiful and inviting. Among the culinary offerings are Mediterranean-inspired dishes and fresh seafood picked daily by the restaurant’s team of chefs. Guests can enjoy perfectly crafted cocktails and fresh juices to wash down their delicious meals. Moreover, Lucky Fish has an extensive wine list and a zero-plastic policy.
Aprons & Hammers
If you love seafood, Aprons & Hammers are an excellent choice for lunch or dinner in Dubai. Located on a dhow, the restaurant offers a laid-back atmosphere and beautiful views of the Dubai Marina. You can dine on the upper deck, where the view of the marina is breathtaking. You can also enjoy a meal while rocking on the deck with the sea breeze. Fady Haidar owns the restaurant, a Lebanese food enthusiast and passionate fisherman.
Located on the beach walk in JBR, Aprons & Hammers is a casual family restaurant where you can enjoy seafood dishes from around the World. Guests are given aprons and hammers to crack open their seafood dishes. This unique dining experience will make you feel like you are part of the sea. The restaurant is decorated in a nautical theme to create an authentic feel.
Zuma is a seafood hotspot with classical solid execution and a hip, contemporary twist. There are also exciting and refreshing cocktails to wash it all down.
The restaurant is expansive and beautifully decorated, and the ambiance is soothing and relaxing. Choose from a range of sushi, sashimi, king shrimp, squid, and black cod. The dining experience is made easier with its sharing concept. Set lunches are available for AED137. The set lunch is the best way to sample a selection of dishes without spending too much money.
A chic seafood restaurant on the beachfront of Fairmont The Palm, the Seagrill Bistro overlooks the city’s waterfront and the Dubai Marina. It features floor-to-ceiling windows and an artistic chandelier. The menu includes succulent grilled seafood and platters and features such dishes as the whole crab. The restaurant also offers a sundowner cocktail and a Mediterranean beverage list. Children are welcome.
The lunch menu is more limited than the dinner menu, but there is a lunch deal for children. Privilege members get two hours free at the restaurant, while other non-members get a half-priced meal. The restaurant is slightly smaller than other Dubai seafood joints, but the atmosphere is more laid back. The restaurant is also gluten-free.
The Crab Market in Dubai is a seafood restaurant with a view of the Burj Khalifa from its 15th floor. The concept is the brainchild of Russian chef Vladimir Mukhin, who has starred in the Netflix series Chef’s Table. The menu is curated by Mukhin, the winner of two James Beard Awards and ranked No. 15 in the World. The restaurant serves various seafood and crab dishes and has a laidback yet sophisticated atmosphere.
You can enjoy the Crab Market’s fresh seafood in various styles for lunch. The seafood is usually raw or cooked according to your preferences. Instead of enjoying a hot dish, you can order a seafood dish prepared on a wok or grill. Crab in every form is available, and you can order a wide selection to match your taste. Guests can also order sushi and other Asian food.